Cooking Australian tenderloin with foie gras with Chef Kenji Shindo at Ginger restaurant in the Centara Grand Hotel in Bangkok, Thailand.
more about "Ginger Restaurant In Bangkok, Thailan...", posted with vodpod
Wednesday, February 11, 2009
Ginger Restaurant In Bangkok, Thailand #1
more about "Ginger Restaurant In Bangkok, Thailan...", posted with vodpod
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