Tuesday, February 10, 2009

Funky Dojo Turns Up The Heat In Club Scene In Bangkok, Thailand




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Funky Dojo Turns Up The Heat In Club Scene -- Bangkok, Thailand

Funky Dojo Turns Up The Heat In Club Scene -- Bangkok, Thailand

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Funky Dojo is a, yes, let's call it that, funky club nestled in between the two Patpong sois, one and two. So that puts it right in the middle of one of Bangkok's most well-known red-light districts. The crowd here is eclectic to say the least with boys and girls mixing in with many beings of indeterminate gender as well as the occasional go-go bar denizens that wander in as well, spicing up the scene and let's not forget the bar girls, probably also some dominatrix types from the S&M bar down the street and, of course, there are numerous nationalities, races, and creeds represented here on any given night.

It's kind of open-air and the heat of the night mixing with the heat of the scene creates a volatile atmosphere, that combined with the abovementioned clientele, is akin to putting out a fire with gasoline. Great DJs are advertised here as you'll see if you keep reading. This place might be a representative microcosm of the barely controlled chaos that is the essence of Bangkok.             


G-ROM


G-ROM started his career in 1994 at "Queen," for the parties "Club House" organized by FG, 


and "Folies Pigalle" as guest DJ. Resident at Bataclan for David Guetta, he played every 


Saturday just after Claude Monnet.


In 1995, as resident DJ, he played every Friday with Charles Schilling for the parties 


"Crazy Baby" at "Folies Pigalle," and at the "Palace" next to Claude Monnet every Saturday. his career continued all over the place until in 2002 he became the resident DJ at the “Red Light” club in Paris and played with guest DJ’s Miss Honey Dijon, DJ Smoking Joe, Boy George, DJ Victor Calderone, Tom Neville, John Creamer, Terry Francis and SLAM. From 2004 until present he has been playing in clubs across Thailand and in Melbourne, Australia.


Emanuel


For over 12 years professionally, Emanuel has worked his magic behind the decks, laying 


down everything from deep, soulful, funky house to reggae dancehall dubs to obscure funk 


to disco re-edits and all sorts of music in between. Drawing from this diverse background, 


he now focuses his efforts on a driving funky tech house sound full of afro/latin & tribal 


elements which has him consistently rocking dance floors that reflect his passion, energy 


and dedication. "Being able to share the music I love with others and having complete 


freedom to control the dancefloor, for me, that’s really what it's all about.” states Emanuel.


It all started back when Emanuel attended his first wherehouse rave party back 1991 called 


Mr. Floppies in the San Francisco wherehouse district. “The parties back then were so 


crazy, creative and fresh" he remembers. "There were no boundaries back then; nobody 


came in with preconceived notions of what the music should be. It was this carefree 


attitude, with no racial barriers, sexual prejudice or religious differences, everyone dancing 


together under one roof.” Emanuel says smiling.


Emanuel has been living in Bangkok for more than 5 years now, where he has since played 


and resided at some of the most popular venues in town and abroad.


Fred Jungo


DJ Fred Jungo kickstarted his DJ career in 1990 at the age of 17. He had worked in a record shop for 3 years and had started mixing "all style" in a bar. In 1991, thanks to the resident DJ of "Le Select," one of the hippest clubs in this side of Switzerland, he got a weekly spot. From then on things went quite fast: in the summer of '91 Fred got a "summer job " in THE club of Dubrovnik (Croatia): "Napoleon International .” Then on his way back to Switzerland he got a full time deal with the  "Select " and went on with a four-year tour of Swiss clubs.


His talent as a house DJ was fully recognized from 1995 onwards.


From 2002 onwards, Fred played intensively in almost all Thai clubs with a house orientation. In September of the same year, he got a week-end residency at Bed Supperclub. Fred still plays at Bed Supperclub every weekend and does some performances in KL, Singapore and all over Thailand from Chiang Mai to Rayong, for prestigious clubs, private beach parties or events for big fashion brands.


DJ Saint-Vincent


DJ Saint-Vincent's first love for music started with Disco and then Hip-Hop. But when electronic music hit his ears in the late 80's via Parisian radio’s "Maxximum," "FG" and "Nova," he literally fell into House Music. In 1994, he moved to England and became more and more fascinated by the art of DJing. He then decided to start mixing. A few months later, DJ Saint-Vincent got his first gigs in Southern Spain, rocking Marbella's local clubs and beach parties. Back in London, he was becoming more involved by running/playing two weekly nights at both Grays Inn (Morph) and the Paradise Bar (Sunday Roast) until the end of 1999.


From 1999 to 2002, Dj Saint-Vincent regularly played at various London spots (Medicine Bar, Plastic People, Q Bar…) and this is when DJ Saint-Vincent played in Singapore and Bangkok, respectively at Pink and Tapas in 2000 that he decided to move to Asia. In 2002, he moved to Bangkok and has since been one of the most influential players in the Bangkok Club Scene by playing regularly at some of the best Bangkok spots.


DJ Saint-Vincent is simply proud to be part of the young and fresh Bangkok scene and he will continue to rock the crowds on a weekly basis by spreading his unique blend of House Music, whether funky, deep or electro.


Funky Dojo Turns Up The Heat In Club Scene -- Bangkok, Thailand Funky Dojo Turns Up The Heat In Club Scene -- Bangkok, Thailand Funky Dojo Turns Up The Heat In Club Scene -- Bangkok, Thailand Funky Dojo Turns Up The Heat In Club Scene -- Bangkok, Thailand Funky Dojo Turns Up The Heat In Club Scene -- Bangkok, Thailand

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Gianni's Brings A New Wave Of Italian Dining In Bangkok, Thailand




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Ginani's Brings A New Wave Of Italian Dining -- Bangkok, Thailand

Ginani's Brings A New Wave Of Italian Dining -- Bangkok, Thailand

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Italian restaurants in Bangkok have started to catch up with the rest of the world and now offer diners two distinctive choices: spaghetti and pasta places with over­priced, low-quality food or the more trendy eateries that entice customers with innovative menus and elegant atmospheres.

Gianni's, on Soi Ton Son, falls into the latter category, thankfully, offering diners the chance to partake of some of the best Italian food available in Bangkok. Chef/owner Gianni is a veteran of the city's restaurant scene, probably best known for his stint at Vito's on Soi Ruam Rudee. This, his first restaurant in the City of Angels, is an elegant yet simple little affair highlighted by two glass walls and tasteful, muted furnishings.


The marble floors and off-white banquettes lend an air of seriousness to the room while the colorful mural along one wall and the fashionable lamps soften the effect and brighten things up. As is typical of the Italians, design is an integral part of every aspect of Gianni's down to the blue-frosted glassware on each table and the stylish floral arrangements adorning them.


This sense of design carries over to the presentations of the dishes too, the same philosophy that guid­ed the creators of the room having been adopted by Chef Gianni (and, since we didn't ask, they may be one and the same!). In either case, the plates come to the table decorated well short of the point of os­tentation which can be annoying in some restaurants that seem to try a little too hard.


Gianni's creations, on the other hand, seem to possess a sense of casual elegance which is both in­teresting and yet not obtrusive to the dining experience.


The Italian-inspired design of the large plates echoes the nouvelle pretensions of the California school of minimalism but the food speaks an entirely different language, being plentiful and more down-to-earth. Our selections cut a cross-section through the menu, touching on the seafood, meat, appetizer, soup and salad portions of the menu.


Before we had anything to eat, however, Gianni brought a won­derful bottle of Italian Cabernet from the vineyards of Eugenio Collavini. All of the wine here is Ital­ian, actually, covering many of Italy's wine-producing regions such as Tuscany, Friuli, Venezia, Veneto, Piemonte, Lombardia, Campania, Sardinia and Sicily. The list totals about 60 different bottles and represents a good sampling of some of the fine wines that Italy has to offer. Gianni also stocks a good selection of Italian liqueurs too, maybe the biggest in the city, as he offers Sambucca, Galliano, Mirto, Limoncello and several others.


Before any of our ordered dishes appeared, a member of the well-trained and knowledgeable wait staff brought us a small plate of bruschetta -- fresh diced tomatoes with olive oil on toasted bread with basil and a sprinkling of garlic flavoring them. The fresh­ness of the tomatoes and the virginity of the olive oil contributed equally to the superb taste of this mini-appetizer and put us into the right frame of mind for the appetizer and soup that were brought shortly after.


The soft-shell crab here is deep­fried quickly giving the shell a crispy texture and keeping the in­sides moist and tender, and also avoiding the greasiness that is usually a result of most attempts at sauteing these delectable crustaceans. The accompanying soup, strachiatelli, was flavored with parmesan which gave it a salty taste and added a heartiness that was welcome. Both of these start­ers were delicious and were a por­tent of things to come.


The salad course that came next was a little heavier than many salads, being full of chunks of Phuket lobster. The dressing was just the right strength, with a healthy basil flavor included, adding to the sim­ple mixture of greens, which included arugula, without overpowering the taste of the lobster. The result was again delicious.


The entrees were nicely present­ed, as were the rest of the dishes, and very simple in execution. The Italian sausage on one plate was grilled and split and laid on a bed of polenta with what were extremely flavorful mushrooms surrounding the whole plate. The pasta dish that made up the other entree consisted of homemade­style strozzapreti, which are made by hand, with a lamb meat sauce that was delicate and tasty. Both of these dishes were well-balanced and happened to go perfectly with the Cabernet, an added bonus.


Dessert was tempting but our stomachs were already full, although we would consider going to Gianni's sometime just for desserts and some of the fine coffees and liqueurs, as mentioned above, that are offered. There's also a selection of grappas, adding to the authentic nature of the menu.


Speaking of which, the menu changes on a fairly regular basis and includes a number of specials every day which are generated by what happens to be fresh and available in the daily marketplaces, much the way many European restaurants serve their customers. And, all of the essential Italian ingredients are imported from Italy such as parmesan and other cheeses, wines, olive oils and many spices. Suffice it to say that the menu selection on any given day is always wide enough to accommodate anyone's tastes for Italian food.


So although it's only been here for several months now, Glanni's has advanced the state-of-the-art of Italian restaurants in our fair city, helping to bring Bangkok closer to the rest of the world when it comes to enjoying the current boom in Italian food appreciation.


See http://bangkokdining.ning.com/profiles/blog/list for info on Bangkok restaurants.



 


Ginani's Brings A New Wave Of Italian Dining -- Bangkok, Thailand Ginani's Brings A New Wave Of Italian Dining -- Bangkok, Thailand Ginani's Brings A New Wave Of Italian Dining -- Bangkok, Thailand Ginani's Brings A New Wave Of Italian Dining -- Bangkok, Thailand Ginani's Brings A New Wave Of Italian Dining -- Bangkok, Thailand Ginani's Brings A New Wave Of Italian Dining -- Bangkok, Thailand

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Size And Convenience Mark The Imperial Queen's Park In Bangkok, Thailand




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Size And Convenience Mark The Imperial Queen's Park -- Bangkok, Thailand

Size And Convenience Mark The Imperial Queen's Park -- Bangkok, Thailand

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The Imperial Queen’s Park Hotel is the largest in Bangkok in terms of the number of rooms (1,250) and is located in a very convenient spot in the middle of the Sukhumvit area. It contains a number of top-quality facilities including a spa, a fitness center, a French restaurant, a Chinese restaurant, a Japanese restaurant, a Vietnamese restaurant, a Thai restaurant, an international restaurant and a jazz bar.

With this may choices for dining you don’t even have to leave the hotel if you don’t want to but of course you will and the location of Imperial Queen’s Park makes it very easy to get around. If you want to use the city’s mass transit system then a short walk will bring you to the Prom Phong Skytrain station. The next stop down Sukhumvit Road is the Asoke station which intersects with the underground train system, or MRT. Between these two systems you can go to a large number of shopping areas, restaurants, entertainment places and lots more. Since you want to avoid taxis and buses as much as possible (unless you like sitting in traffic) you’ll want to use the mass transit systems here and the Imperial Queen’s Park’s location is ideal for accessing them.

The major attractions of the hotel include a two large swimming pools, a complete health club with air-conditioned squash court, sauna, steam bath and massage, a covered parking lot to accommodate up to 1,000 vehicles, butler services, a 750 square meter penthouse on the 37th floor and the restaurants mentioned above:  The Parkview Restaurant serving international food, The Imperial China Restaurant serving Chinese food, Les NymphĂ©as French Restaurant serving modern nouvelle-style French cuisine,  the Lai Thong Thai Restaurant, the Uncle Ho Vietnamese Restaurant and the Kacho Japanese Restaurant, located on the 37th floor overlooking Bangkok. There’s also a Lobby Lounge and the Sundowner’s Jazz Bar featuring great jazz.

And if spa treatments are your thing, then the Imperial Spa, a place for experiencing Thai hospitality at its best will take care of you in style. You can be pampered with a soothing massage, a refreshing facial and many different rejuvenating body treatments. Additionally, for the women there’s the hotel’s Nail Studio, a complete facility combining manicure, art, beauty and relaxation.

For people who are looking to hold functions of one sort or another there are rooms up to 2,500 square meters in size that can seat up to 2,000 persons, complimented by trained and professional staff that are capable of  accommodating any special theme events, conventions and banquets. The hotel has hosted many major functions and the staff here has proven their expertise in hosting large events. The guest rooms are comprised of 1,250 well-appointed rooms including 200 Deluxe suites, ranging in size from 80 square meters with one bedroom to a Penthouse of 750 square meters with three bedrooms.

The Imperial Queen's Park Hotel has two separated towers – the Imperial Club Tower and the Queen's Park Tower catering to business and leisure travelers. There are three executive floors with private butlers, an executive lounge and a business center with private meeting rooms. There is also a luxurious 550 square meters Imperial Club Lounge with a fully equipped business center and meeting rooms. This is really quite a convenient place to stay if you want a certain level of comfort and luxury. There are less expensive hotels in the area certainly, but the value here is quite good.

See http://thaihotels.ning.com/profiles/blog/list for info on Bangkok hotels and travel destinations.


 


 


Size And Convenience Mark The Imperial Queen's Park -- Bangkok, Thailand Size And Convenience Mark The Imperial Queen's Park -- Bangkok, Thailand Size And Convenience Mark The Imperial Queen's Park -- Bangkok, Thailand Size And Convenience Mark The Imperial Queen's Park -- Bangkok, Thailand Size And Convenience Mark The Imperial Queen's Park -- Bangkok, Thailand Size And Convenience Mark The Imperial Queen's Park -- Bangkok, Thailand

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Uncle Ho's Is A Real Vietnamese Experience In Bangkok, Thailand




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Uncle Ho's Is A Real Vietnamese Experience -- Bangkok, Thailand

Uncle Ho's Is A Real Vietnamese Experience -- Bangkok, Thailand

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The Vietnamese eatery at the Imperial Queen's Park Hotel in Bangkok, Uncle Ho, provides diners with an enlightening look at the world of Vietnamese dining. Through the atmosphere and the menu, an authentic slice of Vietnam is presented. The heart and soul of the restaurant, like any other, is the menu and Uncle Ho's large selection of Vietnamese delicacies manages to touch all of the bases of this cousin of Thai cuisine.

Appetizers, noodle dishes, soups, salads, main courses and desserts make up the 60 or so entries. There's an equal mix of meat, poultry and seafood here so just about anyone can find something to his or her liking. Our own rather large lunch provided a representative sampling of the menu and everything happened to be to our liking. With the recent proliferation of Vietnamese outlets in Bangkok hotels, it has been possible to gain a greater understanding of this interesting cuisine and also have more points of reference in terms of authenticity and quality, and our judgments are based on a good amount of experience gained over the last few months.

Although Vietnamese food is served in a growing number of restaurants in the U.S. (our primary training ground in culinary knowledge), the establishments in Bangkok present a much more authentic version. Uncle Ho's measures up well to the competition here in terms of all of the important factors: food quality, service and atmosphere. In fact, the atmosphere here is completely different than the other fine Vietnamese restaurants sampled recently, and each was unique and very well done.

The emphasis in Uncle Ho's appears to have been on creating a wide open, airy space to give diners a sense of the outdoors. High ceilings and a glass wall provide plenty of light which highlights the tile floors and natural woods everywhere in the room. It was refreshing and comfortable at the same time and imparted a plantation type ambiance where you would expect a country­-style kitchen and dining room. What you would also expect is great food and Uncle Ho's delivers.

Starting with crepes filled with minced pork and mushroom (bahn cuon thit Ion) and deep fried spring rolls from the appetizer list, we began to appreciate the skill of the chefs here. Salad and soup were not on our menu for this meal, but next time our selections might incl ude cream soup with crabmeat, egg, and mushroom (cua), the tom yam kung "Vietnamese Style" (canh chua tom), which is a variation of the traditional Thai delicacy, the red snapper salad (Ooi ca) or the steamed seafood and chicken salad (goi Uncle Ho).

Our meal proceeded with BBQ chicken with deep fried sticky rice, a lovely steamed seabass and deep fried shrimp fritters on stalks of sugar cane. All of the delicate flavors of these dishes came through the preparations and provided us with a delicious meal. The presentations were also quite nice, indicating a great deal of thought had gone into the overall planning of the menu. So for a real taste of Vietnamese culture and food, Uncle Ho's is a place to try. You'll enjoy the food and have the opportunity to soak up some authentic culture while staying here in Bangkok.

See http://bangkokdining.ning.com/profiles/blog/list for info on Bangkok restaurants.


 


Uncle Ho's Is A Real Vietnamese Experience -- Bangkok, Thailand

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Wednesday, February 4, 2009

The Saga of Thaksin Shinawatra, Part 3

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See www.ugothai.com for great information on Thailand.


Earlier in this narrative I detailed a couple of the programs that Thaksin Shinawatra initiated for the rural poor in Thailand, programs that made him, along with other policies, wildly popular with this constituency. Almost his entire domestic agenda was based  on helping the poor and it helped him to put in place a huge plurality of voters that his political opponents could never overcome. Between the government money that was earmarked for the poor and the money that was passed out at election times Thaksin had an unbeatable bloc of voters in his pocket.


In fact, in the 2005 election his Thai Rak Thai party won a majority of the seats in parliament, something that had never been accomplished before. He could now rule without any coalition partners and any laws that he wanted enacted could sail through parliament unimpeded. There is an old saying about absolute power and what it does and that’s pretty much what happened here. The list of transgressions made by Thaksin’s government is too long to adequately detail and explain here but suffice it to say that the things he did eventually outraged enough people so that a grass-roots movement started to protest against his government.


The scandals that took place and came to light were bad enough, especially the multiple scandals uncovered involving the construction of Suvarnabhumi Airport which opened in September of 2006 (more on this later). But the straw that broke the camel’s back was the sale of his Shin Corporation to a Singapore group called Themasak. The sale – which involved assets including the satellite communications equipment and concession which Shin owned and could have been considered a national security problem – was made with Thaksin and his family paying absolutely no taxes on the over $2 billion dollar price that they were paid.


The uproar that followed this was too much for even Thaksin, with all his money and political power, to weather. Cries from every segment of society, except of course the poor in Isaan and other places, were heard demanding justice, his resignation, his head and numerous other things. The sale itself was so convoluted, involved so many intermediaries and offshore entities that it took months to sort out what had actually happened. This was not the first time, by the way, that Thaksin was involved in a case of this sort. I neglected to mention in either of the earlier parts of this story that at the time of the 2001 election he was in court on a charge of concealing assets. He was supposed to declare his assets when he entered politics in 1999 but he lied about them, placing huge amounts of stock shares in his driver’s and maid’s names.


The case seemed pretty clear-cut and at the time I thought that the court would find him guilty, he wouldn’t be able to take office as prime minister, and that would be that. However, this is Thailand. The nine judges who made up the court voted 5-4 to find him innocent. The interesting thing was, however, that they couldn’t agree on exactly WHY he was innocent and never wrote an opinion that expressed his innocence. But it didn’t seem to matter to most Thais. The just accepted it and moved on, much the same way as most people in the U.S. reacted to the court decision that stopped the recount of the Florida vote in the infamous 2000 election.


I find it so ironic that 10 people – five judges in Thailand and five Supreme Court judges in the U.S. – could cause so much harm to two countries by issuing egregious decisions within just a few months of each other. These 10 people put into power two of the worst politicians that either country has ever had and caused untold grief for millions. Thaksin at least is responsible for grief only in his own country while Bush’s influence has been felt worldwide.


But I digress. Since the uproar was so loud and so sustained, Thaksin did the only thing he could do at the time: he dissolved the government and stepped down as prime minister. A month later another election was held only it was declared invalid by the courts because of political cheating by the Thai Rak Thai party. It would take too long to explain the arcane details by which they cheated but the end result was that the election was voided. This took time, however, and with each passing week and month the chorus of his critics grew louder. Basically, the country had no government during this period of time and so when, in September of 2006, Thaksin was out of the country, a coalition of generals decided, in the finest traditions of Thai politics, to take over. It was the 32nd military coup in 64 years.


Thaksin and his political allies screamed bloody murder but there was nothing they could do. Millions of people supported the action and when the King did not condemn it, Thais took that as a sign (and it’s usually a very reliable one) that the King approved of the action. No one knows exactly how the King felt about it and he rarely makes known his feelings on matters such as this but several times during his annual birthday speeches he did criticize Thaksin obliquely and his words do have a profound effect on the Thai people.


From this point on Thaksin was never to be in power again. The last two plus years have been marked by political maneuvering, public relations moves and often futile gestures on his part. The next installment of this narrative will trace his movements to the end game of his political career.


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Tourism Authority of Thailand





About two million visitors are expected to take advantage of some of the world’s best medical treatment services and facilities in Thailand in 2009, according to estimates by the Tourism Authority of Thailand (TAT) and the Department of Export Promotion (DEP).


Thailand boasts some of the world’s best health and wellness centres offering high standards of both preventive and curative treatment.There are 30 hospitals in Thailand which are now ready to service foreign patients nationwide. Some of the better-known ones among them are the Bangkok Medical Centre, Phyathai Hospital, Samitivej Hospital, Rama 9 Hospital, and Bumrungrad Hospital.


The cost of getting a medical check-up in Thailand is a fraction of what it costs in more developed countries, and most of the hospitals are staffed with overseas-trained doctors. They also have teams of multi-lingual interpreters to help out patients coming from all parts of the world.


The quality of in-patient accommodation is also being upgraded with a complete range of accommodation facilities to meet the needs and budgets of all patients, from standard rooms to royal suites. These rooms are equipped with cable television with a wide range of channels including foreign-language programming, and guest sofa-beds for the convenience of friends and family who would like to stay along with the patient (this is categorically not allowed in Western hospitals).


Rooms also have their own microwave oven, fridge, personal safe, and Internet access. Another hospital has also made arrangements to take care of visa extensions in case an over-stay is necessary.


In addition, selected hospital and medical centres also offer assistance with international and Thai health insurance; liaison service for embassies, international institutions and organizations; assistance on preferential room rates at local hotels; catering of special diets, including Western, Japanese and Muslim food; international and local evacuation and repatriation services; and free consultation and medical advice through the Internet.


Thailand also excels in the quality and diversity of its spa offerings.


Thai spas really do have it all with variety and value framed in a perfect blend of Western leisure concepts and traditional Asian well-being therapies. Value for money is an added plus, and a harmonious blend of cultural heritage and destination diversity makes Thailand an infinitely attractive spa destination.


Foreign Visitors Seeking Medical Treatment in Thailand











































Year



No. of Foreign Patients



Revenue
(Million Baht)



2002



630,000



18,000



2003



973,532



26,439



2004



1,103,905



30,000



2005



1,249,984



over 30,000



2006



Over 1,450,000



over 40,000



2009 (forecast)



2,000,000



over 45,000




Source: Department of Export and Dr. Suraphong Ampanwong, Chief Medical & International Business Officer, Phyathai Hospital.


For further information, please check out:






























TAT news on medical tourism: http://www.tatnews.org/fact_sheet/3813.asp
Bumrungrad Hospital has won the Best Website for International Medical Travel from the Consumer Health World Award 2007. US: http://www.bumrungrad.com
Bangkok Hospital Medical Centre: http://www.bangkokhospital.com
BNH Hospital: http://www.bnhhospital.com
Phyathai Hospital: http://www.phyathai.com
Praram 9 Hospital: http://www.praram9.com
Samitivej Hospital: http://www.samitivej.co.th






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Tuesday, February 3, 2009

Obama's Mrs. Grenvilles

Obama's Mrs. Grenvilles
What will Obama do about the transgressions of the Bush administration?
http://www.associatedcontent.comarticle/1417979/obamas_mrs_grenvilles.html